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Barefoot Cellars Cabernet Sauvignon NV
Tasting Note from Wine Reviews from WineLog.net
clover, oak, many different berry tastes...
Source: winelog.net/wines/wine/39901 Reviewed by: caleb_brown United States » California Reviewed: Mar 8, 2008
Domdechant Werner Hochheimer Kirchenstuck Riesling Auslese 2003
Tasting Note from Corkd.com
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(Year of heat wave.) Honeysuckle flower nose. Apricot & peaches and a little cinnamon, very ripe. Gorgeous! Less acidity, more desserty. Extremely long finish turns into clover honey. Sunshine in a bottle! Wow...
Duval-Leroy Brut Champagne NV (Wine Spectator)
Tasting Note from Wine Spectator Online Daily Wine Picks RSS
This rich, sumptuous bubbly is marked by clover honey, candied citrus and hints of malt and mineral. It's beautifully integrated, with medium weight and a lingering, ginger-infused aftertaste. Drink now through 2010. 35,000 cases made...
Source: www.winespectator.com/Wine/Daily_Wine/0,1142,5634,00.html?CMP=OTC-RSS Reviewed by: Wine Spectator Online Daily Wine Picks RSS France » Champagne Reviewed: Nov 7, 2008
Comte de Noiron Brut Champagne Coeur de Cuvée 2003 $55 (Wine Spectator)
Tasting Note from Wine Spectator Online Daily Wine Picks RSS
Rich and powerful, this offers ginger, graphite and candied citrus notes surrounding the moderate structure. Glides to a long aftertaste of clover honey. A pleasant astringency helps shore up the finish. Drink now through 2020. 5,000 cases made...
Source: www.winespectator.com/Wine/Daily_Wine/0,1142,5658,00.html?CMP=OTC-RSS Reviewed by: Wine Spectator Online Daily Wine Picks RSS France » Champagne Reviewed: Nov 16, 2008
Salviano Orvieto Classico Superiore 2004
Tasting Note from Winegeeks.com Wine Reviews
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Bsundown53 posted a review: An interesting rendition of Orvieto. This wine had a nose that was rich, floral and clover honey all over the place. I thought the wine would be on the sweet side, but the palate was much more balanced with a nice citrus note to compliment the honeysuckle and marzipan finish. Rating: 3.40 / 5.00...
Source: winegeeks.com/wines/2047 Reviewed by: Winegeeks Wine Reviews Italy » Latium » Orvieto Reviewed: Dec 8, 2007
Quinta do Feital Vinho Verde Dorado 2005
Tasting Note from Winegeeks.com Wine Reviews
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Esbrown posted a review: The 2005 Dorado was similar to the 2006 but seemed to be less in the rich and round side and more in the racy and vibrant side of this grape. Delicate floral notes abound in the nose, with nuanced jasmine and honeysuckle the predominant aromas. Crisp and clean on the palate, with white peach and pommelo flavors as well as an enticing mix of clover honey and chalky...
Source: winegeeks.com/wines/1955 Reviewed by: Winegeeks Wine Reviews Portugal » Minho » Vinho Verde Reviewed: Nov 30, 2007
Schloss Gobelsburg Grüner Veltliner Tradition Kamptal 2005
Tasting Note from Winegeeks.com Wine Reviews
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Esbrown posted a review: The 2005 Grüner Veltliner Tradition is broad and open, with a big, voluptuous mouthfeel and an abundance of clover, truffle honey and even a touch of caramel. Veins of bright acidity shoot through the weight to refresh the palate. This is what Montrachet tasted like before it new it was Montrachet. A long and lusty finish seems to linger on the tongue for an eternity...
Source: winegeeks.com/wines/2272 Reviewed by: Winegeeks Wine Reviews Austria » Weinland » Kamptal Reviewed: Mar 31, 2008
Brander Sauvignon Blanc Santa Ynez Valley Cuvée Nicolas 2006
Tasting Note from Winegeeks.com Wine Reviews
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-inspired clover honey. The finish was long and lively. Rating: 3.80 / 5.00...
Source: winegeeks.com/wines/2090 Reviewed by: Winegeeks Wine Reviews United States » California » Santa Ynez Valley Reviewed: Dec 30, 2007
Brooks Amycas 2006
Tasting Note from Wine Reviews from WineLog.net
2006 Amycas
A fanciful name for a blend of noble white varietals. Pure, complex and diverse, just like the world. The label features the Alchemic symbol for "vinegar" ... only it's turned upside down!
Immediate aromas of ripe peaches, lime, white flowers, citrus fruits, clover honey and ripe cavaillon melons. With air, apricots, tangerines, wet stones, cinnamon and clove notes, nectarines...
Source: winelog.net/wines/wine/34817 Reviewed by: thewinery United States » Oregon » Willamette Valley Reviewed: Dec 1, 2007
aventós i Blanc Brut Cava Gran Reserva de la Finca 2003
Tasting Note from Winegeeks.com Wine Reviews
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... tart and espresso roast mingle with lighter notes of clover honey and wildflowers. The palate...
Source: winegeeks.com/wines/2680 Reviewed by: Winegeeks Wine Reviews Spain » Aragon » Cava Reviewed: Sep 30, 2008 |
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