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2003 Flowers Pinot Noir Sonoma Coast Tasting Note from Corkd.com Bookmark this Tasting Note
Finding a bottle of Flowers is no small feat. We had one in SF at Gary Danko on a romatic weekend a couple of years ago. This is a sophisticated, subtle wine. Expensive but memorable. A boutique vineyard with a well-deserved reputation...
Source: www.corkd.com/wine/view/2078
Reviewed by: davidgoodman
United States » California » Sonoma Coast
Reviewed: May 29, 2006

Soloio 2003 Tasting Note from Wine Reviews from WineLog.net Bookmark this Tasting Note
This is the case we got in Italy -- a "super" Tuscan merlot. Great boutique winery, Casa Emma. Family owned & operated...
Source: winelog.net/wines/wine/29047
Reviewed by: araikph
Italy » Tuscany » Chianti Classico
Reviewed: Apr 14, 2007

Bodega Profile - Heretat Mestres - D.O. Cava Tasting Note from Catavino Bookmark this Tasting Note
During our first visit to Sant Sadurní d’Anoia, I couldn’t help but notice how Cava houses were as prevalent as fast food chains in the States. Walk up any narrow, windy street lined with quaint bread shops, boutique jewelry stores and... More info at www.catavino.net...
Source: feeds.feedburner.com/~r/catavino/~3/218853926/
Reviewed by: Gabriella
Spain » Aragon » Cava
Reviewed: Jan 18, 2008

Jagger's Peak Chenin Blanc 2005 Tasting Note from Wine Reviews from WineLog.net Bookmark this Tasting Note
Made reductively and fermented cold. The Chenin Blanc was made from 16 year old vines. Fresh and fruity with hints of pear and almonds. Awarded Gold and "Best Boutique White wine" at the Swiss International Airline Wine Awards...
Source: winelog.net/wines/wine/37759
Reviewed by: gho002
South Africa » Cape Region » Tulbagh
Reviewed: Jan 21, 2008

Alpha Omega 2003 Cabernet Sauvignon Tasting Note from Corkd.com Bookmark this Tasting Note
There's a lot to be excited about with Napa Valley's newest boutique winery. The 2003 Cabernet Sauvignon from Jean Hoefliger is beautifully balanced and very drinkable now. It has a subtle nose of chocolate and blackberry. The wine is dry, with very mild tannins but a lingering and noble finish. It's a cabernet that can accompany milder meats like pork roast, but also hold its own with a nice...
Source: corkd.com/wine/view/12542
Reviewed by: larryv
United States » California » Lodi
Reviewed: Nov 5, 2006

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