I had a glass of this wine with some sushi at a Japanese restaurant in the airport. This wine is everything I look for in a zinfandel; slightly sweet, a little fruity, yet still just dry enough to give it a clean taste without impeding its drinkability. I paid restaurant prices for the glass, so I hope to get a full bottle some time soon and reevaluate.
Parducci Sustainable Red
A flavorful blend of sustainably grown Merlot, Cabernet Sauvignon, Syrah, Primitivo, Zinfandel, Petite Sirah, and Viognier grapes from Mendocino County. Parducci Sustainable Red has berry fruit flavors and spicy complexities. Enjoy this robust dry red wine with pasta, pizza, grilled, and flavorful cheeses.
