My friend Lily made us some blackberry acid, which makes a great addition to a gin & tonic. 4 cups fresh berries, or high acid/sweet fruit 4 cups filtered water 1 heaping tbsp tartaric acid 4 ... , add in tartaric acid, and pour mixture over berries. Let cool, cover with cheese cloth, and let ... days before using. Use 2 fingers of acid or more per large glass of soda. Alcohol optional...

Based on several excellent comments received from our readers (and a few rantings from our staff), I have updated the Geek Sheet format for several of our most popular wines and I have created a guide to help explain the...

The high today here in the middle of Washington's Columbia Valley is going to be around 85 degrees. The low will be somewhere around 50. There are two reasons this is of supreme importance to winemakers.

What do you do when you have grapes with too little (or too much) acid? We discuss the 4 types of acid, how to measure it, and how to adjust...

Forum: Wine Talk Posted By: W S Taranow Post Time: 04-03-2007 at 10:28 PM

Forum: Wine Talk Posted By: Scott Sutherland Post Time: 02-25-2008 at 04:13 AM

What do you do when you have grapes with too little (or too much) acid? We discuss the 4 types of acid, how to measure it, and how to adjust...

El Grifo 2002 Malvasía “Dulce” (Lanzarote) – Pure volatile acidity. Something less than fun went on inside this bottle. (12/06)

The acids in wines can spell trouble for some people with sensitive stomachs, but unlike alcohol content, there's no indication on the wine label of the contents' acidity. With a little bit of basic knowledge you can guess on the... Continue .

... course of Nexium – a triple dose regime comprising an acid suppressant and two different antibiotics ... - Catching acid Mmmm. Maybe I was also suffering from the dreaded H.P. Indeed, the doc’s fact sheet...