As I promised last week, the next few days on LENNDEVOURS will feature a look inside the Thanksgiving plans of our contributors and readers. Kicking off the week is Jason Feulner, our Finger Lakes Correspondent: My Thanksgiving plans will place me in a position where the choices of wine will be less than spectacular.  As a guest at my in-laws, I will be subject to a choice between a mass...

By Jason Feulner, Finger Lakes Correspondent I was working on a post about Finger Lakes wine late on Wednesday night, but then my wife decided it was time to go into labor! Our little daughter, Elizabeth Delia Feulner, was born Thursday morning at 6 lbs. 10-1/2 oz. She was 4 weeks early but seems to be doing just fine. My wife, Katie, is beaming and is recovering well. We are very excited...

We are facing some bad weather, but never have I faced this type of adversity with the same level of confidence as I do this year. Our Director of Viticulture, Jason Tosch (pictured here celebrating ... this rainy period with little damage. Thanks to Jason's stewardship, we have arrived at the end ... . If anyone can prove it's possible to grow picture perfect grapes using sustainable agriculture it is Jason...

Forum: Wine Talk Posted By: Jason Hagen Post Time: 06-17-2008 at 03:13 PM...

By Jason Feulner, Finger Lakes Correspondent Lenn asked me to write a "wines of the year" post, but as enthusiastic as I am about Finger Lakes wines, I feel ill-equipped to name a "wine of the year" since the joyous rigors of life keep me from driving around the Finger Lakes as much as I'd like. Through events and site visits, I probably tasted four dozen rieslings this year and sampled...

Forum: Social Hall Posted By: john gonzales Post Time: 12-06-2006 at 07:03 PM

Forum: Wine Talk Posted By: Tom Hill Post Time: 11-14-2007 at 06:16 PM

Forum: Social Hall Posted By: Dave Morris Post Time: 02-13-2008 at 11:15 PM

Posted by TomHill: Jason Haas (TablasCreek) recently posted on his blog some interesting comments on the current TTB refusal to issue new AVAs. I suspect that he's right on in that it does not bode well for the wine consumer. Anyway...interesting read. TomHill [u...

... was exceptionally lucky to have Jason Tosch join our team as Vineyard Manager as he shares our mission ... Jason a taste for what has since become Oregon agriculture’s prized product: Oregon wine.  After receiving a degree in Horticulture from Oregon State University in 1994, Jason began his career first ... . Prior to joining Anne Amie, Jason spent the last two years as Vineyard Manager at Ponzi Vineyards...