Forum: Social Hall Posted By: L Fisher Post Time: 04-10-2007 at 04:27 AM

I'm headed off to Italy in a few days, so last night I drank Bordeaux. My son and I were having dinner - a guys' grill night, with rib eyes and some random, token greens. He hasn't shown much interest in wine, despite the fact that it's always been around...

Left to Right: Ben (CalWineries.com); Gary V., G-Man (www.tastevine.com) and me I’ve had an unbelievable two weeks with much good food, hundreds of 1 ounce wine pours of dozens of?? global varietals, great restaurants, changing cities, cool people and a lot of business. We’ve just touched down in Atlanta and ...

My brother was in dire need of a guys' night over at his place, and I was happy to oblige. There were six of us in all, and I kept things relatively simple for dinner. John took care of all the wine, and I've got to say that my younger sibling did quite well: a 2006 Brancott Sauvignon Blanc, a 2002 Dry Creek Meritage, and a 2004 Louis Latour Marsannay. The Grandfather Port was brought along...

  This merry band of merchants, flying the flag for small, artisanal wineries with distinctive, regional wines came to Fulham last week to give both press and public a chance to see what they have to offer. The lower and upper ends of the wine market are well served by ...

4 Viogniers from 4 Regions plus Le Ferge sits in for a sick Dex Harrington. Sit Back and Enjoy.

Forum: WINE TALK Posted By: Peter Hirsch Post Time: 10-27-2006 at 07:11 PM

We drink some Sake! Cheers!

We drink and review Gewurztraminers! Cheers!

We drink and review Gewurztraminers! Cheers!