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Thomas Fogarty Winery: A view from the TopCategory: Winery BlogsHome: tfwblog.blogspot.com Last post: 36 weeks ago Subscribers: 0
Winegrowing through the eyes of Nathan Kandler, Associate Winemaker
Compost and Nebbiolo
Filed under: Camel Hill, Compost, Domenicato, Nebbiolo
Upon first glance this pile looks pretty much like any old pile of dirt. Hardly thrilling stuff, really.But if we look closer, and take a sniff, we see that this ...
View complete post » Posted 36 weeks ago by Nathan Kandler More from this site »
Racking
Filed under: 2007, aerating, Cabernet Franc, Cabernet Sauvignon, Merlot, oxygen, racking
The racking of our 2007 reds is in full swing. Between bottlings (our 2006 Chardonnays go to glass at the end of next week) we are getting to the first ...
View complete post » Posted 36 weeks ago by Nathan Kandler More from this site »
Budbreak
Our first sign of budbreak is evident in some of our Chardonnay vines. These photos were taken from the top of our Portola Springs Vineyard . I'd guestimate that 30-40% ...
View complete post » Posted 37 weeks ago by Nathan Kandler More from this site »
March: bring on the bottling season
Filed under: Bay Area Bottling, Vineayrd, World of Pinot Noir
Lots been happening around here lately, I'll try to summarize all of the myriad activities going on at Fogarty.Vineyards: I helped Julio prune our small block of Nebbiolo last week. ...
View complete post » Posted 39 weeks ago by Nathan Kandler More from this site »
It's here!!!!
Check out our new website Thomas Fogarty Winery & Vineyards It's finally up!
View complete post » Posted 39 weeks ago by Nathan Kandler More from this site »
Challange Accepted, just little late
My old co-worker and friend Farley, who blogs at Behind the Vines and at Wine Outlook , offered up a challenge for me to tell a little bit more about ...
View complete post » Posted 40 weeks ago by Nathan Kandler More from this site »
Disgorgement and Dosage
Filed under: Barry Jackson, brut, disgorgement, dosage, Equinox, Sparkling Wine
A week ago Friday Michael and I headed out to beautiful Santa Cruz to visit with Barry Jackson, who produces Equinox , one of the best sparkling wines made in ...
View complete post » Posted 40 weeks ago by Nathan Kandler More from this site »
Summer in February
After a much needed month of rain, we are in the midst of a serious couple of days of fantastic weather. IT has been in the high 60's/low 70's since ...
View complete post » Posted 42 weeks ago by Nathan Kandler More from this site »
Off again
Filed under: 2006, Alsace, Anderson Valley, Biodynamic, Cabernet Sauvignon, Gewurztraminer, Gist Ranch, Philippe Armenier
Things have been moving along rather briskly here for being the 'off' season! We finished racking the last of our '06 BDX reds today, the 06 Cab Sauv Gist is ...
View complete post » Posted 42 weeks ago by Nathan Kandler More from this site »
Trade Tasting and Unified Symposium
Filed under: Appellation America, Chardonnay, Farallon, French Oak, Gewurztraminer, Lexington, Merlot, Piont Noir, Scheid vineyards, Unified Symposium, Wine and Spirits
Finally back in the office after another week away.Tuesday I helped Anne pour our wines at the Santa Cruz Mountains Trade Tasting at Farallon Restaurant in San Francisco. Farallon is ...
View complete post » Posted 43 weeks ago by Nathan Kandler More from this site »
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Top Topics
What Thomas Fogarty Winery: A view from the Top is writing about:
2006
2007
aerating
Alabama
Alsace
Anderson Valley
bacteria
Bay Area Bottling
brut
Cabernet Franc
Cabernet Sauvignon
Camel Hill
Cellar Tracker
Chardonnay
Chef's Table
chromatography
Doppler
dosage
Equinox
Farallon
Francis Tannhill
Gewurztraminer
Gist Ranch
Huntsville
inventory
lactic acid
Lexington
Malic acid
malolactic fermentation
Meritage
Merlot
Michael Martella
ML
MLF
Monterey
Nebbiolo
Pinot Gris
Pinot Noir
Piont Noir
racking
Riesling
SO2
Stainless steel
Syrah
tartaric acid
The Highlands
Unified Symposium
Ventana Vineyard
Wine and Spirits
World of Pinot Noir
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