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Two Spoons Please

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Last post: 77 weeks ago
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Sharing Food and Wine in New York City

A Hiatus
Filed under: Site News

Yes, it’s been a while (20 days, to be exact) since my last post , and a few of you have kindly inquired as to what is going on. The ...

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Posted 77 weeks ago by Bettina
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The $40 Piece of Salmon
Filed under: Home Cooking, Seafood

Last weekend I asked Will to pick up some salmon at Dorian’s, our local fishmonger. When he came through the door, his first pleading words were, “Don’t be mad, but…” ...

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Posted 80 weeks ago by Bettina
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Mousseron Mushrooms
Filed under: Home Cooking, Meats & Poultry, Salads & Vegetables, Soups

I spotted these cute little things at Agata & Valentina last weekend. They are mousseron mushrooms, wild mushrooms from France that are also known as fairy ring mushrooms. They are ...

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Posted 80 weeks ago by Bettina
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An Intro to Brining
Filed under: Home Cooking, Meats & Poultry

Chicken with Hen of the Woods Mushrooms and Fingerling Potatoes Given the choice between white and dark chicken meat, I will always be naughty and go for the dark, because ...

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Posted 82 weeks ago by Bettina
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Linguine con Sarde
Filed under: Home Cooking, Pasta & Noodles

It’s not quite boxed macaroni and cheese or spaghetti with bottled sauce, but this could be one of the easiest pasta dishes a person can make. I was home alone ...

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Posted 82 weeks ago by Bettina
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Krug Grande Cuvée
Filed under: Wine Notes

Name: Krug Grande Cuvée Winery: Krug Provenance: France (Champagne, Reims ) Grapes: A blend of Chardonnay , Pinot Noir , and Pinot Meunier . There is no definitive recipe. Every ...

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Posted 83 weeks ago by Bettina
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Landmarc TWC
Filed under: Dining Out

Screenshot: Landmarc at the Time Warner Center Will and I took yesterday off to celebrate his birthday. We began with a late breakfast at Café Sabarsky , our favorite time ...

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Posted 83 weeks ago by Bettina
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Torta Española Revisited
Filed under: Breakfast & Brunch, Home Cooking, Meats & Poultry

The torta cooked in oil (left) and butter (right) You probably already know this, but I just discovered that frying an egg in oil instead of butter results in a ...

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Posted 84 weeks ago by Bettina
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Sugarcane Fiber Bowls
Filed under: Products & Tools

If you must occasionally use disposable dishes, why not use ones that afterwards won’t sit in your local landfill for the rest of eternity, or require cutting down a tree ...

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Posted 84 weeks ago by Bettina
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Heirloom Tomatoes and Escargots à L’Ail
Filed under: Appetizers & Finger Foods, Home Cooking, Products & Tools, Salads & Vegetables, Soups

We picked up a few nice things over the weekend at the Columbus Circle Whole Foods . First, heirloom tomatoes , our first of the year and a sign more ...

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Posted 85 weeks ago by Bettina
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