A plump, juicy style, showing raspberry and blackberry fruit, with notes of tar, charcoal and bacon and a ripe, fleshy finish. Drink now. 10,000 cases made.

Ripe, and on the soft side, with pear, melon, persimmon and butter notes followed by a fresh finish. Drink now. 12,500 cases made.

Ripe, and on the soft side, with pear, melon, persimmon and butter notes followed by a fresh finish. Drink now. 12,500 cases made.

Dark and smoky, with charcoal and tar notes leading the way for dark plum and currant fruit. The burly, grainy finish should soften with moderate cellaring. Drink now through 2009. 600 cases imported.

Ripe and polished, with mocha and coffee notes leading the way for medium-weight black cherry and plum fruit. Lingering, smoky finish is deceptively long. Merlot, Malbec and Cabernet Sauvignon. Drink now through 2010. 1,600 cases made.

A nice core of raspberry and currant fruit is held together by dark toast and licorice notes. Drink now through 2009. Tasted twice, with consistent notes. 5,000 cases made.

Ripe and fleshy, with a mix of raspberry ganache, spice cake, coffee and graphite notes backed by a juicy, lengthy finish. Still fresh too, despite its age. Drink now. 4,500 cases made.

Color: Garnet with brick red edges that are trending towards burnt sienna Nose: Very savory, with charred earth, leather, and smokey black fruit Palate: A lot of interesting secondary characteristics here of spicy cedar, peat moss, old leather, that charred earth and some black fruit and herbs of anise, cassis ...

Clean-cut melon and pear flavors, with a round, fresh finish. Nice unadorned style. Drink now. 6,800 cases made.

Sweet, juicy and open-knit, with lots of plum, crushed berry, spice and licorice notes. A hint of briar on the finish. Drink now. 7,300 cases made.