Drinking this with dinner was a mistake - it's far too sweet for that, but it would be perfect with dessert, or alone.

Absolutely delicious. Semi-sweet, though easily useable as an after-dinner wine. Tropical fruit aromas, apricots front and center on both the palette and finish.

Crackling acidity holds the firm structure of this salty white together. Modest fruit flavors of pear and lemon mix with a hint of earth, and this ends with a lip-smacking finish. Best from 2010 through 2020. 4,100 cases made.

Chateau St. Michelle is a great wine to get non-wine drinkers started on. It's really refreshing - and it's affordable, too. I like to have an unopened bottle or two on hand in case we have unexpected guests late night - it's good enough to share but not so special ...

Chateau St. Michelle is a great wine to get non-wine drinkers started on. It's really refreshing - and it's affordable, too. I like to have an unopened bottle or two on hand in case we have unexpected guests late night - it's good enough to share but not so special ...

This wine opens with a pleasant peach bouquet. ...

Just off-dry, this white exudes sunshine and features lemon and peach flavors. Balanced, picking up acidity and a grating of white pepper on the long, tangy aftertaste. Drink now through 2012. 50 cases imported.

This elegant white shows great definition thanks to its laserlike acidity, which is balanced by honeyed notes of apple blossom, red grapefruit and apricot, with a touch of lime. A vein of minerality leads to the spicy finish. Drink now through 2013. 280 cases imported.

Dry, Crisp white Riesling, good with seafood. However, not much length...